melia

 

Noray Restaurant

  • International breakfast buffet (100+ items)
  • Cook for ordering freshly prepared breakfast
  • Mediterranean cuisine
  • Fresh seasonal products
  • Wide variety of hot and cold snacks, tapas
  • Mediterranean and international

  • Choice of ‘ summer’ rice dishes and paellas
    (black rice, Sitges rice, rice with lobster, fideua)

Saffron Mediterranean Bistro

  • Mediterranean inspired menu
  • Delicious hot and cold snacks, tapas
  • Drinks, cocktails, mixers
  • Wonderful international breakfast buffet
  • Juices (fresh orange juice), fruit, liquid station (skimmed milk, soy milk), yoghurts, cheese, cold meats, hot station with show cooking serving eggs, bacon, churros, sauces, grilled vegetables, omelettes to your liking… as well as a great choice of cakes, coffees and teas

  • International and regional specialities

  • In summer,

    open for lunch and dinner. Plus,

Guests can enjoy the theme nights in the hotel gardens under the stars
restaurants, can be guests only